Project Based Learning
3.1 Work
Breakdown, Products and Milestones:
List the project task
and, if possible at this stage include the sub-tasks. For each task add the
product that will be created and indicate it will be a milestone.
Note: Products
are shown in( )’s. Milestones are in bold font.
Classroom
instruction:
1. Basics of
process of digestion and the role of hydrochloric acid in human digestion.
2. Acid-base
reaction.
Select student
groups (student groups - Class VII)
Research:
online and library (research report)
Class activity:
Group discussion regarding the cause of acidity and its
cure.
Home remedy for acidity. Planning to visit a
doctor and to conduct a survey.
(Questionnaire
and visit reports)
Survey: Interview
with doctor and patients (survey
report)
Activity:List
of food items which causes acidity.
Activity:An
acid-base neutralization reaction using an indicator. (chemical test)
Activity:Treatment
of acidity briefing/ “oral report” (student
briefing)
Presentation:Cause
and symptoms of acidity (presentation)
Celebration:
a “mini exhibition” on “Natural remedies for heart burn” for parents evening
(exhibition)
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3.2 Role
definitions:
List the roles team members
will fulfill in the project.
Project leader: teacher will fulfill this role
Researcher
Survey writer (all students will contribute to this)
Surveyor (group members)
Presentation author
Presenter (all students will take some part in the presentation)
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3.3 Task
schedule:
Note start and end dates for
the project.
Include
expected dates to start specific tasks
Project start date 10thAugust2016
Project end date 31st August 2016
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3.4Special
Activities Plan:
List
any special activities (e.g. Field trips or guest speakers) including dates.
A mini film show on “Acidity- Cause, Symptoms and Cure”
Mini exhibition: ‘ Natural
Remedies for Heartburn’
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3.5Resources
Plan:
List resources that will be
required during the project and any other date constraints associated with
them.
Computer lab:during science period and and allotment of work during
PT period.
Library: Library period & any free period.
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3.6 Direct
Instruction:
List any planned direct instruction
sessions and link them to specific tasks if appropriate.
Basics of human digestion and cause of acidity.
The action of antacid.
Creating a survey.
Interview with doctor and patients.
How to prepare a questionnaire.
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3.7 Reviews
and checkpoints:
Describe
how you will incorporate review meetings and checkpoints in the project
At the end of every week there will be a 20 minutes class conference
to discuss progress, successes and challenges.
A checkpoint meeting for each team will be held for 10 minutes twice
per week.
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3.8 Assessment
plan:
Describe the balanced
assessment plan for the project. List products that will be assessed during the
project. List rubrics that need to be created before project launch.
Opportunities for authentic assessment will include: the
surveys and results, packing a nutritious lunchbox, presenting diet advice
briefings.
Formative assessment will primarily focus on the artifacts
created by the students during the project. Special attention will be paid to
survey prototypes, learning journals and presentation outlines.
Summative assessments will be performed on the survey
results, presentations on the importance of a balanced diet and the
portfolios of work.
Rubrics prepared: Survey questions and results rubric, diet
sheet rubric, balanced diet presentations rubric, grading rubric.
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